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| Pasta Nutritional Facts |
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| Jinenjo Soba |
| Analysis |
Found |
Per serving |
Ingredients: Organic Buckwheat Flour, Organic Wheat Flour, Mountain Yam, Sea Salt
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| Moisture |
10.89 % |
6.10 g |
| Protein |
11.68 % |
6.54 g |
| Fat |
0.99 % |
0.55 g |
| Ash |
1.51 % |
0.85 g |
| Carbohydrates |
74.93 % |
41.96 g |
| Calories |
|
199.00 cal |
| Total Dietary Fiber |
3.36 % |
1.88 g |
Serving Size: 56 g / 2 ounces
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| Vitamins |
| Vitamin A |
n.d. |
n.d. |
| Vitamin C |
1.25 mg/100 g |
0.70 mg |
| Minerals |
| Sodium |
4,186 ppm |
234.42 mg |
| Potassium |
2,841 ppm |
159.10 mg |
| Calcium |
286 ppm |
16.02 mg |
| Iron |
23.7 ppm |
1.33 mg |
| Sugars |
Note: An "n.d." result indicates the individual parameter is less than the detection limit.
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| Sucrose |
n.d. |
n.d. |
| Glucose |
8.4 % |
4.70 g |
| Maltose |
2 % |
1.12 g |
| Lactose |
n.d. |
n.d. |
| Fructose |
n.d. |
n.d. |
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| Mugwort Soba |
| Analysis |
Found |
Per serving |
Ingredients: Organic Buckwheat Flour, Organic Wheat Flour, Powdered Mugwort Herb, Sea Salt
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| Moisture |
9.83 % |
5.50 g |
| Protein |
12.13 % |
6.79 g |
| Fat |
1.85 % |
1.04 g |
| Ash |
1.90 % |
1.06 g |
| Carbohydrates |
74.29 % |
41.60 g |
| Calories |
|
202.90 cal |
| Total Dietary Fiber |
5.7 % |
3.19 g |
Serving Size: 56 g / 2 ounces
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| Vitamins |
| Vitamin A |
575 IU/lb |
70.99 IU |
| Vitamin C |
n.d. |
n.d. |
| Minerals |
| Sodium |
3,497 ppm |
195.83 mg |
| Potassium |
3,334 ppm |
186.70 mg |
| Calcium |
505 ppm |
28.28 mg |
| Iron |
52.6 ppm |
2.95 mg |
| Sugars |
Note: An "n.d." result indicates the individual parameter is less than the detection limit.
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| Sucrose |
0.6 % |
0.34 g |
| Glucose |
6.9 % |
3.86 g |
| Maltose |
4 % |
2.24 g |
| Lactose |
n.d. |
n.d. |
| Fructose |
n.d. |
n.d. |
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| Brown Rice Udon |
| Analysis |
Found |
Per serving |
Ingredients: Organic Brown Rice Flour, Organic Whole Wheat Flour, Organic Wheat Flour, Sea Salt
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| Moisture |
11.21 % |
6.45 g |
| Protein |
11.17 % |
6.26 g |
| Fat |
1.57 % |
0.88 g |
| Ash |
2.31 % |
1.29 g |
| Carbohydrates |
73.44 % |
41.13 g |
| Calories |
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197.44 cal |
| Total Dietary Fiber |
4.96 % |
2.78 g |
Serving Size: 56 g / 2 ounces
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| Vitamins |
| Vitamin A |
n.d. |
n.d. |
| Vitamin C |
1.25 mg/100 g |
0.70 mg |
| Minerals |
| Sodium |
7,824 ppm |
438.14 mg |
| Potassium |
2,630 ppm |
147.28 mg |
| Calcium |
351 ppm |
19.66 mg |
| Iron |
26.9 ppm |
1.51 mg |
| Sugars |
Note: An "n.d." result indicates the individual parameter is less than the detection limit.
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| Sucrose |
n.d. |
n.d. |
| Glucose |
2.1 % |
1.18 g |
| Maltose |
7.4 % |
4.14 g |
| Lactose |
n.d. |
n.d. |
| Fructose |
n.d. |
n.d. |
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5-Spice Ramen
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| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Sifted Wheat Flour, Whole Wheat Flour, Sea Salt
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| Moisture |
8.64 % |
3.72 g |
| Protein |
13.21 % |
5.68 g |
| Fat |
2.32 % |
1.00 g |
| Ash |
5.26 % |
2.26 g |
| Carbohydrates |
70.57 % |
30.4 g |
Serving Size: 43 g (1 package)
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| Calories |
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153 cal |
| Minerals |
Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
30,260 ppm |
1,301 mg |
| Potassium |
3,198 ppm |
137.5 mg |
| Calcium |
323 ppm |
13.9 mg |
| Iron |
24.97 ppm |
1.07 mg (6 % of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Paprika, Sea Salt, 5-Spice (ground red pepper, mandarin orange peel, sesame seeds, green nori flakes, Japanese pepper [Zanthoxylum pipertum]), Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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Miso Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Whole Wheat Flour, Sifted Wheat Flour, Sea Salt
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| Moisture |
12.58 % |
5.41g |
| Protein |
13.28 % |
5.71 g |
| Fat |
2.18 % |
0.94 g |
| Ash |
5.74 % |
2.47 g |
| Carbohydrates |
66.22 % |
28.5 g |
Serving Size: 43 g (1 package)
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| Calories |
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145 cal |
| Total Dietary Fiber |
1.2 % |
0.1 g |
| Minerals |
Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
29,945 ppm |
1,288 mg |
| Potassium |
3,464 ppm |
149.0 mg |
| Calcium |
334 ppm |
14.4 mg |
| Iron |
32.04 ppm |
1.38 mg (8 % of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Sea Salt, Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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Seaweed Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Sifted Wheat Flour, Whole Wheat Flour, Sea Salt
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| Moisture |
11.20 % |
5.41g |
| Protein |
13.77 % |
5.71 g |
| Fat |
1.21 % |
0.94 g |
| Ash |
4.72 % |
2.47 g |
| Carbohydrates |
69.10 % |
28.5 g |
Serving Size: 43 g (1 package)
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| Calories |
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147 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
31,050 ppm |
1,335 mg |
| Potassium |
3,151 ppm |
135.5 mg |
| Calcium |
347 ppm |
14.9 mg |
| Iron |
30.65 ppm |
1.32 mg (8% of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Dried Wakame Seaweed, Sea Salt, Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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Buckwheat Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Sifted Wheat Flour, Whole Buckwheat Flour, Sea Salt.
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| Moisture |
12.30 % |
5.29g |
| Protein |
11.55 % |
4.97 g |
| Fat |
1.90 % |
0.82 g |
| Ash |
5.36 % |
2.30 g |
| Carbohydrates |
68.89 % |
29.6 g |
Serving Size: 43 g (1 package)
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| Calories |
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146 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
31,050 ppm |
1,335 mg |
| Potassium |
3,151 ppm |
135.5 mg |
| Calcium |
347 ppm |
14.9 mg |
| Iron |
30.65 ppm |
1.32 mg (8% of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Sea Salt, Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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Brown Rice Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Brown Rice Flour, Whole Wheat Flour, Sifted Wheat Flour, Sea Salt.
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| Moisture |
10.27 % |
4.42g |
| Protein |
11.58 % |
4.98 g |
| Fat |
1.99 % |
0.86 g |
| Ash |
5.48 % |
2.36 g |
| Carbohydrates |
70.68 % |
30.4 g |
Serving Size: 43 g (1 package)
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| Calories |
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149 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
31,300 ppm |
1,346 mg |
| Potassium |
2,739 ppm |
117.8 mg |
| Calcium |
298 ppm |
12.8 mg |
| Iron |
17.80 ppm |
0.77 mg |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Sea Salt, Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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Mushroom Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Sifted Wheat Flour, Whole Wheat Flour, Sea Salt
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| Moisture |
9.72 % |
4.18g |
| Protein |
13.75 % |
5.91 g |
| Fat |
0.81 % |
0.35 g |
| Ash |
5.00 % |
2.15 g |
| Carbohydrates |
70.72 % |
30.4 g |
Serving Size: 43 g (1 package)
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| Calories |
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148 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
25,730ppm |
1,106 mg |
| Potassium |
2,829 ppm |
121.6 mg |
| Calcium |
263 ppm |
11.3 mg |
| Iron |
23.33 ppm |
1.00 mg (6 % of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Sea Salt, Dried Green Onions, Onion Powder, Sliced Shiitake Mushroom, Garlic Powder, Ginger Powder, Black Pepper |
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Spinach Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Whole Wheat Flour, Sifted Wheat Flour, Spinach Powder, Sea Salt
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| Moisture |
10.46 % |
4.50 g |
| Protein |
12.82 % |
5.51 g |
| Fat |
2.20 % |
0.95 g |
| Ash |
5.92 % |
2.55 g |
| Carbohydrates |
68.60 % |
29.5 g |
Serving Size: 43 g (1 package)
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| Calories |
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149 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
32,030 ppm |
1,377 mg |
| Potassium |
3,690 ppm |
158.7 mg |
| Calcium |
475 ppm |
20.4 mg |
| Iron |
23.93 ppm |
1.03 mg (6 % of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Sea Salt, Dried Green Onions, Onion Powder, Sliced Shiitake Mushroom, Garlic Powder, Ginger Powder, Black Pepper |
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Curry Ramen |
| Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
| Analysis |
Found |
Per serving |
Ingredients: NOODLES: Sifted Wheat Flour, Whole Wheat Flour, Sea Salt
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| Moisture |
9.72 % |
4.18 g |
| Protein |
13.09 % |
5.63 g |
| Fat |
2.28 % |
0.98 g |
| Ash |
5.06 % |
2.18 g |
| Carbohydrates |
69.85 % |
30.0 g |
Serving Size: 43 g (1 package)
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| Calories |
|
152 cal |
| Minerals |
| Note: An "n.d." result indicates the individual parameter is less than the detection limit. |
| Sodium |
25,570 ppm |
1,100 mg |
| Potassium |
3,309 ppm |
142.3 mg |
| Calcium |
352 ppm |
15.1 mg |
| Iron |
26.3 ppm |
1.13 mg (6 % of RDI) |
| BROTH MIX: Shoyu Powder (whole soybeans, whole wheat, sea salt), Red Miso Powder (whole soybeans, rice, sea salt), Kombu Powder, Shiitake Mushroom Powder, Curry Powder, Sea Salt, Dried Green Onions, Onion Powder, Garlic Powder, Ginger Powder, Black Pepper |
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